THIS IS FUN TO SHARE WITH WHOEVER MAY OWN A CROCK POT.
JUST CLICK ON THE DISH YOU WANT AND A FILE OPENS WITH THAT RECIPE!!!
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.:Enjoying, and making the best of all the ups and downs that come with life!:. ~A Journey to find the Simple Joys in Life~
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5. Place the bags into rolling, boiling water for exactly 13 minutes. You can usually cook 6-8 omelets in a large pot. If you have more omelets, make another pot of boiling water.
7. Nice to serve with fresh fruit and coffee cake; everyone gets involved in the process and it becomes a great conversation piece.
Imagine having these ready the night before, and putting the bag in boiling water while you get ready. And in just 13 minutes you have a nice omelet for a quick breakfast